Brookline Public Relations helped Catch & The Oyster Bar (Catch) ring in a milestone celebration on Sunday, May 27, 2012…their 10 Year Anniversary! This is no easy feat in the world of restaurants, and we tip our hats to them for passing the test of time by remaining one of Calgary’s favourite dining spots. Catch has been bringing jet fresh seafood and innovative cuisine to Calgarians and visitors alike for an entire decade.
Catch has been making a significant mark on Calgary’s culinary landscape for years, and the anniversary bash drew past and present together as former staff came out to support the current Catch team with family, friends, regulars and Hyatt guests. The second level of the newly renovated Catch was transformed into a quirky “Coney Island” carnival feel, complete with bantering carnies (played out brilliantly by Catch’s incredibly enthusiastic staff) running games and heckling guests, a live East Coast band, truffle popcorn, a larger-than-life seafood tower, refined seafood canapés, champagne, and of course, freshly shucked oysters. Oh, and did I mention there was a lobster boil downstairs in The Oyster Bar? Drool.
Congratulations to General Manager Ian Blaney and Executive Chef Kyle Groves for carrying on the Catch legacy and continuing to create memorable experiences for every guest. We know you will remain a Calgary landmark for many years to come.
RM
